Strain: PAMC 27481
| Scientific name | Mucilaginibacter sp. | Catalogue No. | 7605 |
|---|
Taxonomy
| Kingdom | Order | Sphingobacteriales | |
|---|---|---|---|
| Phylum | Bacteroidetes | Family | Sphingobacteriaceae |
| Class | Sphingobacteria | Genus | Mucilaginibacter |
Geography
| Locality | Barton Peninsula/King George Island/South Shetland Islands/Antarctica | ||
|---|---|---|---|
| Latitude (start) | (S) 62.22513 | Longitude (start) | (W) 58.77182 |
| Latitude (end) | (N) | Longitude (end) | |
| Elevation | Depth | 0.03 - 0.1 | |
Habitats
| Sampling site | |||
|---|---|---|---|
| Environment | |||
| Temperature(°C) | pH | ||
| Salinity(ppt) | |||
| Habitat | Terrestrial soil | ||
| Host | |||
Culture conditions
| Media | 0.01X R2A agar [101] | Temperature(°C) | 20C - 30C |
|---|---|---|---|
| pH | Aeration | aerobic | |
| Other condition | |||
Characteristics
| Products | Protease (20C) | ||
|---|---|---|---|
| Biohazard | |||
| Other characteristics | |||

